This blog culminates from my lifelong love for food, books and writing. Having served as a public librarian, I developed a penchant for reader advisory, and has a keen interest in the Gastronomy section of our holdings. As a practising foodie, I love to taste and discover new food and experiences.

Currently living in Singapore, one of the food capitalsĀ in Southeast Asia.


All reviews are my opinion at the point of publishing, and I am not paid for any of these posts.